Resumos Expandidos
Campus Maruípe
DOI:
https://doi.org/10.30712/guara.v2i16-A.46183Abstract
Resumos Expandidos Campus Maruípe
Downloads
References
APOVIAN CM. Obesity: definition, comorbidities, causes, and burden. American Journal of Managed Care. Jun;22(7 Suppl): s176-85, 2016.
Brasil. Ministério da Saúde. VIGITEL - Vigilância de fatores de risco e proteção para doenças crônicas por inquérito telefônico. Brasília: Ministério da Saúde, 2019.
BRAY, G. A. et al. Obesity: a chronic relapsing progressive disease process. A position statement of the World Obe-sity Federation. Obesity Reviews, v. 18, n. 7, p. 715-723, 2017.
ESTIVALETI, J. M. et al. Time trends and projected obesity epidemic in Brazilian adults between 2006 and 2030. Scientific Reports, v. 12, n.1, p. 1-8, 2022.
GARCIA-DIAZ, Diego; JIMENEZ, Paula; REYES-FARIAS, Marjorie; SOTO-COVASICH, Jessica; COSTA, André Gustavo Vasconcelos. A Review of the Potential of Chilean Native Berries in the Treatment of Obesity and its Related Features. Plant Foods for Human Nutrition. Sep; 74(3): 277-286, 20196.
GOMES, Landri Antonio Neto; FALCAI, Angela. Os fatores de riscos envolvidos no desenvolvimento da hiper-tensão infantil e suas consequências. Revista de Investigação Biomédica, v. 9, n. 2, p. 198-209, 2018.
HERMSDORFF, Helen Hermana Miranda. Prevenção, diagnóstico e tratamento da obesidade. 2021. Disponível em: https:// https://www.renobmg.ufv.br/. Acessado em: 26 set 2023.
LOBSTEIN, T.; BRINSDEN, H.; NEVEUX, M. World Obesity Atlas 2022. World Obesity Federation. Reino Unido, 2022.
MORAES, Thais Siqueira. Intervenção nutricional do tratamento de pacientes obesos. Revista Brasileira de Obesidade, Nutrição e Emagrecimento. São Paulo. v. 1, n. 3, p. 38-46, Mai/Jun, 2007. ISSN 1981-9919 versão online. Disponível em: http://www.rbone.com.br/index.php/rbone/article/download/27/25. Acesso em: 09 nov 2020.
WANDERLEY, Emanuela Nogueira; FERREIRA, Vanessa Alves. Obesidade: uma perspectiva plural. Ciência & Saú-de Coletiva, v. 15, n. 1, p. 185-194, Jan. 2010.
WHO – WORLD HEALTH ORGANIZATION. Obesity. Disponível em: https://www.who.int/health--topics/obesity#tab=tab_1. Acesso em 26 de set. de 2023
Downloads
Published
Issue
Section
License
Copyright (c) 2024 Revista Guará

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Revista Guará adopts the Creative Commons Attribution 4.0 International (CC BY 4.0) license, under which authors retain copyright over their submitted and published works.
Authors are responsible for declaring that the submitted manuscript is original, has not been previously published, and is not under simultaneous consideration by another journal. Upon submission, manuscripts undergo a peer review process.
By submitting a manuscript, authors grant Revista Guará the right of first publication, while remaining free to enter into additional non-exclusive distribution agreements for the published version (for example, in institutional repositories, personal websites, or as part of future works), provided that proper credit is given to the authors and to the original publication in the journal.
Revista Guará encourages the broad dissemination of published works, including their availability in institutional repositories and other platforms, as a way to increase the visibility and impact of scientific production.
Under the CC BY 4.0 license, users are allowed to:
- Share — copy and redistribute the material in any medium or format;
- Adapt — remix, transform, and build upon the material for any purpose, including commercial use.
These rights are irrevocable, provided that the following terms are respected:
- Attribution — appropriate credit must be given to the authors, a link to the license must be provided, and any changes made must be indicated. Attribution must be made in a reasonable manner, without suggesting endorsement by the authors or the journal.
The license does not impose additional restrictions. Users may not apply legal terms or technological measures that legally restrict others from exercising the rights granted by the license.